Botanical Ice · Est. 2026

The cocktail,
made quietly
extraordinary.

Clear-ice spheres set by hand with edible blooms and seasonal botanicals — made for the kind of glass, and the kind of hour, where every detail is meant to be noticed.

Enquire for Events
An overhead view of Still Bloom ice spheres set with edible flowers and botanicals — pansies, dianthus, cornflower, and violas in shades of purple, magenta, and pink
— On the craft —
"Every sphere holds a quiet moment — a bloom, a petal, a single botanical at its most alive, kept still until the drink calls it back."
— The Studio —

A garden,
for the glass.

Each sphere is set by hand — a single bloom, a cluster, a scatter of fresh petals or seasonal garnishes — chosen the morning of the freeze to suit the drink it's headed for.

Lavender viola pansy in clear ice

Pansy

viola cornuta
Pale primrose in clear ice

Primrose

primula vulgaris
Deep magenta dianthus in clear ice

Dianthus

sweet william
Thread-fine magenta Amethyst Dream cornflower in clear ice

Amethyst Dream

centaurea montana
A marigold in clear ice

Marigold

tagetes
Blue borage flowers in clear ice

Borage

borago officinalis
This Season's Botanicals

pansy · dianthus · borage · primrose · bachelor's button · chamomile · lavender · lilac · marigold · chive blossom · cherry blossom · snapdragon · rose · mexican heather · geum —  a small list of this season's botanicals. Many more in rotation with each season, and custom varieties sourced upon request.

Ways to order

— For hosts, bars & planners
— Private

The Intimate

For gatherings at home — brunches, happy hours, dinner parties, and everything in between. Paired to your menu and the drinks you pour, delivered the day of.

By enquiry
— Events

The Occasion

For weddings, cocktail parties, launches, showers, holidays, and the moments in between. Quantity by consultation; palette matched to florals, brand, or the drink itself.

By enquiry
— Trade

The House Account

Standing weekly orders for bars, hotels, and restaurants who want a botanical signature behind every pour.

By enquiry
A chilled bucket of ice holding a bottle of Prosecco, two bottles of fresh-pressed juice, and ice spheres set with borage and cornflower

Every commission begins with a short conversation — your date, your palette, your pour.